Camille Amoyal currently serves as a consultant with LW Hospitality Advisors®, based in New York City. Prior working at LWHA, Ms. Amoyal worked in Switzerland at the corporate office of AccorHotels in Strategic Pricing. She improved hotel performances by designing different pricing strategy as well as delivered various data analysis and statistic reports. She also worked as a project manager in Panama for Empresas Bern, where she created a proposal to generate cost savings through restructuring job descriptions, reporting structure, meal plan, and inventory management.
Camille Amoyal obtained a Bachelor of Science degree in International Hospitality Management from École Hôtelière de Lausanne. While obtaining her degree, Ms. Amoyal worked in Barcelona in event planning, in Switzerland in bar management and Hong Kong in various F&B departments.
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